Sow early Winter to Spring (In Geraldton, May to June) A light brown seeded heirloom variety from Holland which has been acclimatised and grown in Perth for the last 50 years by Nick Kleijn.

The beans can be picked when mature and steamed or left to dry on the plant, harvested and processed as dried beans. The young pods can also be harvested, steamed and eaten whole as green beans. Plant seeds 500mm to 800mm apart.