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Agastache rugosa

SKU: MINT-KOR (Seeds/pkt: 50) Categories: ,

Sow all year.

Traditionally used in Eastern Asia as dried or fresh leaves for seasoning in meats, salad dressings and as medicinal tea.

Growing to 1metre tall this perennial herb has a distinctive anise flavour. The young leaves and shoots may be boiled and eaten as greens.


Price per packet:


MINT – Korean


Traditional Eastern Asia seasoning herb and tea.

SKU: MINT-KOR (Seeds/pkt: 50) Categories: ,

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